THIS is the dessert I got when I ordered room service at the El Tovar, the evening of day I walked out of the Canyon. It's a creative interpretation of a Napoleon. Notice the concentric circles of red, white and blue dessert sauce on the plate.
Look, I'm for patriotism as much as the next guy, and I'm sure the dessert chef is patriotic too, but why can't he just wear a red, white and blue ribbon on his lapel like everyone else?
BTW, it was delicious. ^^